Wines of the week: 9 bottles of cru Beaujolais
Well, here we are again in the third week of November. It’s been chilly, damp and, in some places, there has been …
Peg restaurant review: Booze-food doesn’t get much more satisfying
On a miserable Saturday afternoon in Hackney, with a fine piercing rain materialising from the grey heavens, Peg is a burst of …
‘Near psychopathic’: London bar lets you hunt and kill wild animals in virtual game
A bar in London that allows guests to virtually “hunt” wild animals has been condemned by an animal rights group as “near …
McDonald’s is extending its breakfast hours until 11am across the UK
Is there anything better than a hash brown on a hangover? Well now McDonald’s is giving you 30 minutes longer to get …
The Jewish history of fish and chips
When you think of fish and chips, you often associate it with Britain, where the ubiquitous dish has become a beloved classic. …